- SALLY'S CHEF SALAD
Julienne of Ham, Turkey and
Swiss Cheese with Vegetables and an Egg Half over a Bed
of Lettuce, served with a Choice of Dressing
- TURKEY or CHICKEN CAESAR
SALAD
Heart of Lettuce with Tomatoes, Diced Cucumbers, Croutons
and Parmesan Cheese, tossed with Caesar Dressing
- ESCOVEITCHED FISH
Catch of the Day, Pan-fried and smothered in Vinegar &
Escoveitched Sauce
- SPICY ROAST BEEF
Thinly Sliced Julienne of Roast Beef and Vegetables in a
Ring of Mashed Potatoes
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- BEEF ROTI
- CHICKEN ROTI
- GOAT ROTI
- SHRIMP ROTI
- VEGETABLE ROTI
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